Girasoli cacio e pepe

dough 50.0% , durum wheat semolina 14.0% , egg 14.0% , water 5.1% , filling 50.0% , salt 2.6% , E270 2.0% , water 1.6% , Pecorino 20.0% , whey powder 1.1% , sunflower oil 0.9% , rice flour 0.8% , breadcrumbs 0.7% , pepper 1.2% , vegetable fiber 0.5% , salt 0.5%

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