Sugo all’ arrabbiata
TRADIZIONI D'ITALIA
Ingredients
tomato pulp 78.5% , double concentrated tomato 13.9% , extra virgin olive oil 1.5% , pepper 1.0% , sugar 1.0% , garlic 1.0% , salt 0.9% , parsley 0.1% , hot chili peppers 0.1% , natural flavouring 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.