Ingredients
Praliné 50.0% , sugar 18.3% , cocoa butter 9.6% , cream 6.2% , cocoa paste 4.5% , lactose 3.5% , milk proteins 2.9% , soya lecithin 2.5% , Fabriqué en 2.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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