Ingredients
sirop de glucose chocolat de de couverture noir 2.0% , Inclusions 5% Micro copeaux chocolat 5.0% , E471 8.5% , carob seed flour 5.2% , E412 3.6% , E407 2.6% , sel PRODUITS DE DECORATION 2.0% , egg white 1.6% , chantilly 1.3% , Micro copeaux chocolat 1.1% , Rectangle chocolat 0.9% , dough 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.