Ingredients
Crème glacée 98% lait écrémé réhydraté 44.0% , coconut 24.0% , UHT cream 13.0% , granulated sugar 10.5% , lait des Pyrénées 5.3% , butter 2.6% , invert sugar 1.3% , Inclusion 0.7% , Stabiliser -0.7% , carob seed flour -0.3% , E412 -0.2% , E407 -0.1% , SE -0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.