Fond de volaille
Exalt
Ingredients
wheat flour 57.6% , glucose syrup 17.7% , potato starch 8.9% , poultry fat 5.5% , flavouring 3.7% , dehydrated onion 2.7% , chicken meat 19.0% , spice 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.