Ingredients
wheat flour 53.8% , sugar 23.1% , vegetable fat 11.5% , starch 5.8% , derives 2.9% , Emulsifier 1.4% , soya lecithin 0.7% , Raising agent 0.4% , salt 0.2% , flavouring 0.1% , E330 0.0% , Colour 0.0% , E221 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 425 kcal |
| Carbs | 80.8 g |
| Protein | 5.5 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.