Verrines Tartare de Concombres et Surimi

cucumber 41.3% , surimi 23.0% , colza oil 18.0%? , water 2.5% , FROMAGE blanc 0% de matières grasses 2.7% , single cream 2.3% , egg yolk 0.5% , alcohol vinegar 0.5% , dijon mustard 0.5% , salt 0.5% , dill 0.2% , E415 0.4% , sugar 0.4% , mint 0.1% , concentrated lemon juice 0.4% , E160c 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.