Mini Briochés en Damier (Cœur fondant lardons fromage)

wheat flour 37.2% , pasteurized semi-skimmed milk 7.5% , single cream 7.5% , water 4.5% , sauce au BRIE 4.2% , smoked lardoons 3.8% , butter 4.1% , emmental 3.3% , egg 2.9% , modified rice starch 3.2% , brown sugar 2.9% , baker's yeast 0.5% , butter 0.5% , egg yolk 1.0% , salt 0.5% , E450i 0.0% , E500ii 0.0% , wheat gluten 0.0% , white pepper 0.0% , E300 0.0%

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