Etoile briochée ceur fondant noix de saint-jacques

wheat flour 36.6% , semi-skimmed milk 35.4% , single cream 35.4% , water 4.5% , scallop 5.0% , BEURRE OEUFS 2.3% , cultivated mushroom 2.5% , modified rice starch 1.4% , brown sugar 1.4% , yeast 1.4% , egg yolk 1.4% , shallot 1.4% , white wine 1.4% , breadcrumbs 1.4% , oignons sel 1.4% , E450i 1.4% , carbonate acicie de sodium 1.4% , garlic 1.4% , wheat gluten 1.4% , colza oil 0.0% , agent de traitement de la farine acicle ascorbique 0.0% , pea fiber 0.0% , pea starch 0.0% , parsley 0.0% , white pepper 0.0% , scallop 0.0% , Argentine et lles 0.0% , Patagonian scallop 0.0%

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