Boulgour, chèvre et fèves de soja.

bulgur 51.1% , goat cheese 7.5% , soya bean 7.0% , tomates semi-séchées marinées 4.6% , cherry tomato 4.5% , broad bean 4.3% , colza oil 4.1% , baby spinach 3.2% , pine nuts 2.4% , alcohol vinegar 2.1% , balsamic vinegar 1.9% , salt 0.5% , parsley 0.5% , préparation à base d'huile de tournesol 0.5% , basil 0.5% , garlic 0.5% , poppyseed 0.5% , pepper 4.4%

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