Glaçage miroir
Ingredients
glucose syrup 55.0% , water 22.5% , sugar 11.3% , Humectant 5.6% , colorant issus d'extraits 2.8% , correcteur d'acidité e330 1.4% , E331 0.7% , Modified starch 0.4% , Thickener 0.2% , colorant e120.conservateur 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.