Chipirons à l’encre

accoceberry · 600g

3700116102083

Ingredients

squid 60.0% , onion 23.3% , tomato 8.3% , HUILE DE TOURNESOL CHAPELURE 4.2% , ENCRE DE CALAMAR 2.1% , garlic 1.0% , SEL ETAMIDON DE MAIS ÉLABORÉ PAR 1.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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