Jambon cuit superieur issu porc aveyronnais

ham 56.3% , couenne de porc Avey ron nais 21.9% , water 10.9% , Preservative 5.5% , arome naturel.dextrose 2.7% , pork stock 1.4% , salt 0.7% , Antioxidant 0.7%

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