Ingredients
wheat flour 70.0% , water 8.3% , wheat sourdough 8.3% , rye 8.0% , sesame 4.0% , salt 1.4% , wheat gluten 0.0% , germe de maïs 0.0% , yeast 0.0% , barley malt flour 0.0% , Emulsifier 0.0% , malted wheat flour 0.0% , Flour treatment agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.