Ingredients
Filet de porc français issu d'animaux élevés sans antibiotique dès la naissance et 0.9% , salt 49.6% , glucose syrup 24.8% , dextrose 12.4% , spice 6.2% , Preservative 3.1% , Antioxidant 3.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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