Ingredients
Effilochés d'épaule de porc traitée en salaison 34.0% , cream 20.5% , semi-skimmed milk 17.5% , pork shoulder 10.0% , concentrated lemon juice 6.5% , couenne de porc 3.0% , water 2.2% , chervil 2.2% , salt 1.6% , lemon zest 1.3% , thyme 0.4% , sugar 0.2% , paprika 0.2% , pepper 0.2% , natural flavouring 0.2% , Viandes de porc françaises issues d'animaux élevés sans antibiotique dès la naissance 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.