Ingredients
sugar 54.5% , wheat flour 22.7% , egg 11.4% , butter 5.7% , rapeseed oil 2.8% , pistachio nuts 1.4% , water 0.7% , invert sugar 0.4% , natural pistachio flavoring 0.2% , Firming agent 0.1% , vanilla flavouring 0.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 28 g |
| Saturated fat | 16 g |
| Carbs | 48 g |
| Sugars | 28 g |
| Protein | 8 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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