Bûche Pâtissière au Beurre Framboise Citron

glucose syrup 52.7% , sugar 16.2% , wheat flour 8.1% , fresh egg 5.0% , butterfat 8.9% , fourrage framboise 2.5% , liquid sugar 1.9% , wheat starch 1.5% , pépites de framboise 3.7% , stabilisant F422 1.1% , thum aromatisé 0.9% , E450i 0.8% , E500 0.7% , sweetened condensed semi-skimmed milk 0.6% , scl 0.5% , barley malt extract 0.5% , E471 0.4% , jaune d'oouf en poudre 0.4% , flavouring 0.4% , Décors copeaux de chocolat noir 0.3% , white chocolate 0.3% , plaque chocolat blanc 0.3% , champignor sucre 0.3%

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