Maquereaux cotiere marinés au vin blanc et aux aromates
Petit Pierre
Ingredients
mackerel 73.0% , spice 16.0% , carrot 3.4% , onion 3.2% , cornichons épicés 2.1% , persil) eau 1.6% , alcohol vinegar 0.8% , white wine vinegar 0.4% , white wine 0.9% , salt 0.0% , sugar 0.0% , flavouring 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.