La Crème Dessert A la crème de Nougat
Mont Blanc · 570 g
Ingredients
milk 83.0% , sugar 6.7% , glucose 4.8% , maltodextrin 2.8% , Modified starch 2.8% , E412 1.5% , E407 1.5% , starch 1.5% , pâte de de nougat de Montélimar 1.0% , Praliné 1.0% , flavouring 0.0% , salt 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.