Nutrition · per 100 g

Energy	249 kcal
Fat	20 g
Saturated fat	8.5 g
Carbs	0.7 g
Sugars	0.5 g
Protein	15 g
Salt	2.4 g
Sodium	960 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.