Ingredients
butter 56.3% , water 21.9% , skimmed milk 10.9% , lactic ferments 5.5% , Emulsifier 2.7% , Stabiliser 1.4% , Preservative 0.7% , Colour 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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