Stylo gel alimentaire
ScrapCooking · 100 g (4 * 25 g)
Ingredients
glucose syrup 53.1% , water 23.4% , sucrose 11.7% , Gelling agent 5.9% , Acid 2.9% , Preservative 1.5% , Anti-caking agent 0.7% , E171 0.4% , E120 0.2% , E171 0.1% , E133 0.0% , E171 0.0% , E100 0.0% , safflower 0.0% , E171 0.0% , E133 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.