Ingredients
Glaçage saveur chocolat 34.0% , sugar 16.2% , palm oil 8.1% , glucose syrup 5.0% , water 3.4% , fat reduced cocoa powder 2.5% , colza oil 1.9% , E471 1.5% , E435 1.3% , salt 1.1% , E202 0.9% , flavouring 0.8% , sugar 0.7% , rice flour 0.6% , colza oil 0.5% , egg 0.5% , E422 0.4% , starch 0.4% , cocoa powder 0.4% , E450 0.3% , E500i 0.3% , E481 0.3% , salt 0.3% , E202 0.2% , E415 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.