Pain brun sans gluten

water 40.5% , flour 40.5% , sunflower oil 4.3% , yeast 4.3% , psyllium 2.1% , invert sugar syrup 2.0% , egg white 2.0% , E422 2.0% , juurikaskuitu 2.0% , millet flakes 2.0% , salt 0.9% , E464 0.1% , E415 0.1% , potato fiber 0.1% , E170i 0.1% , E150a 0.1% , palm oil 0.1% , colza oil 0.0%

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