Ingredients
Rehydrated sun 29.5% , dried tomatoes 28.0% , tomato pulp 25i4%c 'cherri tomatoes 24.0% , ? Extra Virgin Olive Oil 17.0% , Onions 0.8% , GARLIC 0.4% , salt black pepper 0.2% , Heat in microwave without cap min 0.1% , or in bain marie 0.0% , Sere With pastas 0.0% , olive oil and grated parmiggiano 0.0% , After opening 0.0% , keep refrigerated maximum 5 days 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.