Ingredients
sugar 53.3% , egg 23.3% , wheat flour 11.7% , colza oil 5.8% , glucose-fructose syrup 2.9% , Stabiliser 1.5% , butterfat 0.7% , cocoa paste 0.4% , cocoa powder 0.2% , palm fat 0.1% , Raising agent 0.0% , E500 0.0% , flavouring 0.0% , salt 0.0% , dextrose émulsifiant 0.0%
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Nutrition · per 100 g
| Energy | 474 kcal |
| Fat | 27 g |
| Saturated fat | 7.2 g |
| Carbs | 51 g |
| Sugars | 31 g |
| Protein | 5.4 g |
| Salt | 0.32 g |
| Sodium | 128 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.