Mini muffins chocolat
Les Recettes de Céliane · 210 g
Ingredients
Fourrage saveur cacao 25.4% , egg 16.5% , non-hydrogenated palm oil 8.3% , sugar 5.1% , rice flour 3.5% , potato starch 2.5% , chocolate 6.8% , dextrose 1.6% , E422 1.3% , glucose syrup 1.1% , rice starch 0.9% , E412 0.8% , rapeseed lecithin 0.7% , E450i 0.6% , E500ii 0.5% , E341 0.5% , salt 0.4% , flavouring 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.