Risotto primavera et son émincé de poulet

chicken meat 18.0% , water 18.0% , asparagus 17.0% , artichoke 17.0% , garden peas 13.0% , risotto rice 7.1% , cream 3.3% , parsley 1.8% , colza oil 1.6% , poultry fond 1.1% , onion 0.9% , shallot 0.8% , parmigiano reggiano 0.5% , white wine 0.6% , E415 0.5% , E412 0.5% , dextrose 0.4% , pepper 0.4%

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