Velouté de butternut et ses St Jacques au lait de coco

Kitchen-Diet, Kitchendiet

3700569000554

Ingredients

water 28.1% , butternut squash 28.1% , coconut milk 25.1% , scallop 6.7% , vegetable blend 5.7% , red bell pepper 2.8% , colza oil 1.5% , fumet de poisson 1.2% , ginger 0.6%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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