Rillette de canard à l'estragon

celery 53.3% , viande de canard effilochée 17.0% , red beetroot 8.5% , apple 2.1% , fennel 2.1% , semi-skimmed milk 2.1% , _crème liquide pasteurisée_ 2.1% , colza oil 1.9% , potato flakes 1.9% , egg 1.4% , sunflower seed 1.2% , pine nuts 1.1% , concentrated lemon juice 1.0% , onion 0.9% , garlic 0.9% , duck 0.9% , calcium caseinate 0.7% , tarragon 0.5% , dill 0.7% , salt 0.0% , pepper 0.0%

Translated — no label transcribed in this language yet.