Ingredients
wheat flour 56.9% , fourrage framboise 20.0% , butter 18.0% , sugar 5.4% , egg yolk 3.7% , salt 2.7% , pyrophosphate de soude 2.1% , E500ii 1.7% , wheat starch 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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