Les bun's revisités à l'encre de seiche

wheat flour 46.4% , water 24.2% , butter 16.3% , sugar 4.9% , encre de seiche 3.3% , yeast 1.6% , salt 0.9% , milk powder 0.9% , bread improver 0.8% , wheat flour 0.4% , Emulsifier 0.2% , broad bean flour 0.1% , Thickener 0.0% , E412 0.0% , Preservative 0.0% , poppy 0.0% , browning 0.0%

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