Nutrition · per 100 g

Energy	112 kcal
Fat	5.7 g
Saturated fat	2 g
Carbs	6.3 g
Sugars	1 g
Protein	7.4 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.