Ingredients
spring water 38.0% , butternut squash 24.0% , sweet potato 24.0% , onion 7.0% , extra virgin olive oil 3.5% , salt 0.3% , curry 0.3% , cumin 0.3% , cinnamon 0.3% , pepper 2.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.