Ingredients
wheat flour 57.6% , butterfat 24.5% , sugar 8.9% , fresh egg 5.5% , salt 3.7% , Raising agent 2.7% , bicarbonate d'ammoniun 2.1% , E500ii 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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