Ingredients
flour 56.2% , butter 17.3% , whole egg 8.7% , caster sugar 5.3% , trimoline 3.6% , E420 2.7% , pâte aromatique de citron 5.0% , natural vanilla flavouring 1.6% , Raising agent 1.3% , Bergamotte 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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