Ingredients
Invédientg 55.6% , unidon 4e BLF" 22.2% , butter 11.1% , OECF 5.6% , Fleur de sel 1.2% , sugar 1.0% , pepper 1.0% , r 493.4 2061.o Fabriqué pu le biscuitene de Noirmoutier 2 1.0% , rue des Marouettes 85330 Noirmoutier 44‚8 atelier A de au sec et itabri de 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.