Ingredients
emmental 29.6% , wheat flour 29.6% , wheat starch 22.1% , butter 19.0% , egg 19.0% , Fleur de sel 2.1% , sugar 1.6% , pepper 1.6% , nutmeg 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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