Nutrition · per 100 g

Energy	541 kcal
Fat	41 g
Saturated fat	25 g
Carbs	28 g
Sugars	24 g
Protein	8.6 g
Salt	0.07 g
Sodium	28 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.