Ingredients
wheat flour 53.2% , water 23.6% , wheat gluten 11.8% , salt 5.9% , farine d'orge malté torréfié 0.5% , yeast 0.4% , wheat sourdough 0.4% , farine de blé malté torréfié 0.2% , malted wheat flour 0.1% , E471 0.1% , E300 3.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.