Nutrition · per 100 g

Energy	245 kcal
Fat	13.5 g
Saturated fat	4 g
Carbs	1.2 g
Sugars	0.95 g
Protein	29.7 g
Salt	4 g
Sodium	1584 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.