Rouille fraîche
raymond geoffroy · 160g
Ingredients
rouille 160g Ingrédients Huile de colza 56.2% , egg yolk 4.4% , garlic 4.7% , dijon mustard 4.7% , water 4.7% , mustard seed 3.9% , alcohol vinegar 3.3% , sell 2.9% , concentrated lemon juice 2.6% , chili pepper 2.4% , E164 2.0% , salt 1.2% , E160c 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.