Ingredients
syrup 602.0% , glucose syrup 0.0% , water 0.0% , sugar 0.0% , armagnac 97.0% , E330 0.0% , canelés 39.8% , water 0.0% , sugar 0.0% , wheat flour 0.0% , rum 0.0% , préparation lactée 0.0% , poudre OEUFS entiers arôme vanille 0.0% , Alcool résiduel inférieur à 48.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.