Ingredients
Chocolat blanc au caramel 90.8% , sugar 17.0% , cocoa butter 8.5% , poudre de caramel avec matière grasse _laitière_ 21.0% , whole milk powder 3.6% , caramelised sugar 1.5% , soya lecithin 2.0% , salt 1.6% , natural vanilla flavouring 1.3% , preserved lemon 4.5% , meringue 2.4% , pépites de citron 2.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.