Ingredients
chocolate 90.4% , coating 9.6% , coating 8.4% , éclats de NOISETTES caramélisées 5.2% , karamellisierte Mandeln 3.5% , pralines roses 2.6% , lemon peel 2.0% , céréales enrobées de chocolat 1.6% , chocolat blanc au caramel 84.0% , cereal crispies 1.1% , glucose syrup 0.9% , sugar 0.8% , E414 0.7% , vermicelles multicolores 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.