Ingredients
es et) Fabriquées en Normandie ents 55.0% , _beurre_ d'Isigny 22.5% , Œufs frais de élevées en plein air 11.3% , wheat 5.6% , glucose syrup 2.8% , Stabiliser 1.4% , ire lever 0.7% , salt 0.4% , amande en are 0.2% , natural bitter almond flavouring 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.