Konjac Spaghetti Bolognaise

Spaghetti de konjac façon bolognaise 50.0% , tapioca flour 25.0% , E425 3.0% , E410 11.0% , E160ai 5.5% , tomato purée 22.6% , beef meat 11.5% , onion 0.0% , carrot 0.0% , double concentrated tomato 2.8% , white wine 0.0% , parmigiano reggiano 2.2% , colza oil 0.0% , potato starch 0.0% , basil 0.0% , salt 0.0% , water 0.0% , garlic 0.0% , oregano 0.0% , herbes de Provence 0.0% , paprika 0.0% , pepper 0.0%

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