Nutrition · per 100 g

Energy	146 kcal
Fat	2.9 g
Saturated fat	0.8 g
Carbs	24 g
Sugars	3.6 g
Fiber	0.5 g
Protein	5.6 g
Salt	1.1 g
Sodium	433 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.